Old-Fashioned Bone-In Smoked Holiday Ham
Serves 20+ guests
The ham that built Ossian’s reputation. For over 50 years, this Old-Fashioned Bone-In Smoked Ham has been their best-seller, crafted the same way generation after generation. At 18–20 lbs on average, it’s a true statement piece: richly marbled, deeply savory, and built to anchor the holiday table. This ham serves 20+ guests with leftovers to spare.
This collar-cut ham is trimmed to lock in natural juices and maximize flavor in every bite, with the shank bone left intact for authenticity. The result is a centerpiece with unmatched flavor, slow-smoked over natural hickory in small batches. And when the feast is over, that bone is ready to create a proper ham-and-bean soup that carries the tradition forward.
Perfect for Thanksgiving, Christmas, New Year’s, or any large fall and winter gathering, this ham is not precooked — it’s ready to roast, glaze, and finish your way.
Product Details
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Whole bone-in smoked ham, approx. 18–20 lbs
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Collar cut to preserve moisture and maximize flavor
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Shank bone retained for slow-roasting authenticity and flavorful soups
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Naturally hickory smoked in small batches
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Ready to cook (not fully cooked)
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Vacuum-sealed and shipped frozen to preserve freshness
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Crafted by Ossian Smoked Meats, Indiana’s heritage smokehouse
Why You’ll Love It
This is the real deal — a slow-smoked, bone-in ham that’s never rushed or over-processed. It delivers deep hickory flavor, a tender bite, and a presentation that feels as timeless as the tradition itself. Roast it whole, finish it with your favorite glaze, and then save the bone for a soup that keeps the celebration going.
The best-seller. The centerpiece. The ham they’ll remember.
FAQ
Is this ham fully cooked?
No, this ham is ready to cook, not precooked — giving you the chance to finish it your way.
How many people does it serve?
At approx. 18–20 lbs, it serves 20+ guests generously.
