Old-Fashioned Boneless Smoked Ham – Big Flavor, No Shortcuts
This is the kind of ham that doesn’t need ceremony to make an impact. Just six pounds of bold, smoky pork—trimmed lean, smoked slow, and packed with real flavor from a small-town smokehouse that still does things the right way.
It’s fully cooked, boneless, and ready to take its place at the center of your table. No bone. No rind. Just clean slices, strong flavor, and nothing standing between you and your next bite. Whether you’re feeding the family or loading up for the week, this half ham pulls its weight—and then some.
Details:
- Fully cooked, boneless smoked ham (approx. 5–6 lbs)
- Naturally hickory smoked for bold, full-bodied flavor
- Rind-free and trimmed for clean slicing and maximum yield
- Vacuum-sealed and frozen to lock in every ounce of flavor
- Perfect for smaller gatherings, premium sandwiches, or everyday meals
No fluff. No waste. Just fire, smoke, and meat that means business.
Serving Size: 5-10 people
